When I recently visited Rome, I spent most of my mornings following in Robert Langdon’s footsteps and visiting notable churches around the city. In the afternoon, I slowed down. I would first have a coffee, then a light lunch (followed by yet another coffee), whereas in the evening I had an aperitivo (a pre-meal drink) followed by dinner and gelato to end the day on a high note. Here are my recommendations about where to eat and drink in Rome: Breakfast Although I mostly had breakfast at the hotel where I stayed, I also had to try the maritozzi (cream-filled buns that Romans have for breakfast). The Pasticceria Regoli (on Via…